tag:blogger.com,1999:blog-716096269969285336.comments2021-12-15T12:03:36.362-06:00Morgan's CakesMorgan Garrisonhttp://www.blogger.com/profile/15783016159429261291noreply@blogger.comBlogger76125tag:blogger.com,1999:blog-716096269969285336.post-87371062395817791102014-02-14T07:28:20.525-06:002014-02-14T07:28:20.525-06:00Hi Brenda, that is a good question. I have never t...Hi Brenda, that is a good question. I have never tried it with the butter crisco so I can't say for sure. However I don't see why it wouldn't work. Morgan Garrisonhttps://www.blogger.com/profile/15783016159429261291noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-52946284949543341352014-02-14T00:50:41.066-06:002014-02-14T00:50:41.066-06:00Hi Morgan,
Thank you for sharing this recipe. Can...Hi Morgan,<br /><br />Thank you for sharing this recipe. Can I use the butter flavored Crisco as they is what I have in my cupboard or is it too soft?<br /><br />Thank you.Anonymoushttps://www.blogger.com/profile/01081638594174995092noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-61430334376635491432013-10-28T16:02:48.214-05:002013-10-28T16:02:48.214-05:00Hi Lyns,
Yes, that is correct. It is a 1:1:1 ratio...Hi Lyns,<br />Yes, that is correct. It is a 1:1:1 ratio. If you are wanting a smaller batch, 1/4 cup of each would be good. You could even do 1/8 of a cup. Hope that helps.<br />MorganMorgan Garrisonhttps://www.blogger.com/profile/15783016159429261291noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-69579042900819604262013-10-28T15:20:43.247-05:002013-10-28T15:20:43.247-05:00Seems like it is a 1:1:1 ration on ingredients, so...Seems like it is a 1:1:1 ration on ingredients, so making a small bath would just mean use equal parts, right? Anyone ever tried that?Lynshttps://www.blogger.com/profile/05889352435769568668noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-67052581427520378872013-07-24T07:09:08.873-05:002013-07-24T07:09:08.873-05:00I would love to try this since I'm having an o...I would love to try this since I'm having an outdoor party and I don't want the buttercream to melt. I usually use the Wilton buttercream recipe but living in Florida and it's the summer I think this recipe might work better. If you don't mind what is the ratio of yours non dairy creamer to boiling water and is it liquid non dairy creamer or powdered non dairy creamer thank youAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-75323777357152812322013-04-06T20:07:15.993-05:002013-04-06T20:07:15.993-05:00Hi goldenbaby, Crisco is just a brand name for sol...Hi goldenbaby, Crisco is just a brand name for solid vegetable shortening. I'm not sure what the equivalent is in the uk. Morgan Garrisonhttps://www.blogger.com/profile/15783016159429261291noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-52226337205598690492013-04-06T18:48:40.860-05:002013-04-06T18:48:40.860-05:00Hey! Would you mind if I share your blog with my m...Hey! Would you mind if I share your blog with my myspace group?<br />There's a lot of people that I think would really enjoy your content. Please let me know. Cheers<br /><br />my blog post <a href="http://komaplayer.de.websiterecord.com/" rel="nofollow">my latest blog pos</a>Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-27248582471300597352013-04-02T05:36:06.709-05:002013-04-02T05:36:06.709-05:00Hi, can you tell me what vegetable shortening is a...Hi, can you tell me what vegetable shortening is and is all purpose flour self raising flour?? I am in the uk and some things are called differently<br /><br />AnnGoldenbabyhttps://www.blogger.com/profile/11724754999797849940noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-63271101928966592082012-10-14T22:59:04.215-05:002012-10-14T22:59:04.215-05:00Hi there. I was doing a search on cake release sin...Hi there. I was doing a search on cake release since the Wilton stuff smells pretty bad. Thought I'd answer the lady from the UK.<br /><br />Based on "The Cake Bible" book, 1 Cup dip and sweep is equivalent to 145 grams.<br /><br />If it's lightly spooned, it's 121 grams.<br /><br />I am guessing that it's closer to 145 grams.<br /><br />Hue<br />Soo familyhttps://www.blogger.com/profile/05127725276981700188noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-4095698536382438542012-09-11T12:16:27.019-05:002012-09-11T12:16:27.019-05:00Was this for Relief Society? =)
It's way cu...Was this for Relief Society? =) <br /><br />It's way cute!!Katehttps://www.blogger.com/profile/05315956632627810349noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-54695210563126639282012-09-11T12:15:35.993-05:002012-09-11T12:15:35.993-05:00Was this for Relief Society? =)
It's way cu...Was this for Relief Society? =) <br /><br />It's way cute!!Katehttps://www.blogger.com/profile/05315956632627810349noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-19637905843031384032012-08-01T15:53:44.829-05:002012-08-01T15:53:44.829-05:00where did u get ur letter cutter from? i'm loo...where did u get ur letter cutter from? i'm looking for a good one. <br />u do amazing cakes!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-26047029947335182752012-08-01T15:52:33.044-05:002012-08-01T15:52:33.044-05:00its lovely, where did u get the letter cutter from...its lovely, where did u get the letter cutter from?ZARAhttps://www.blogger.com/profile/10153724129787678277noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-52602079140617396852012-07-18T09:07:24.304-05:002012-07-18T09:07:24.304-05:00wow i like its color combination and i wana to eat...wow i like its color combination and i wana to eat this cake :)Fashion and Stylehttp://www.infokorners.com/noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-46644486365815743702012-07-13T07:20:42.089-05:002012-07-13T07:20:42.089-05:00Hi, im in uk and not sure what 1cup is i grams? an...Hi, im in uk and not sure what 1cup is i grams? and is all purpose flour self raising or plain flour? many thanks for the recipie though!.xxxxAnonymoushttps://www.blogger.com/profile/11805528494021312540noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-2581870563631042942012-07-12T14:52:32.501-05:002012-07-12T14:52:32.501-05:00How did you get the towers to stand on their own?How did you get the towers to stand on their own?Anonymoushttps://www.blogger.com/profile/00731945917076508078noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-52918198677321123952012-07-12T14:52:15.057-05:002012-07-12T14:52:15.057-05:00How did you get the towers to stand by themselves?...How did you get the towers to stand by themselves?Anonymoushttps://www.blogger.com/profile/00731945917076508078noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-76978489524794436012012-07-12T14:51:52.628-05:002012-07-12T14:51:52.628-05:00How did you get the towers to stand by themselves?...How did you get the towers to stand by themselves?Anonymoushttps://www.blogger.com/profile/00731945917076508078noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-27967406390513083642012-06-27T20:09:04.036-05:002012-06-27T20:09:04.036-05:00Hi, I just wanted to make sure you saw my reply in...Hi, I just wanted to make sure you saw my reply in the comments below.Morgan Garrisonhttps://www.blogger.com/profile/15783016159429261291noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-70505202064749662112012-06-27T20:07:23.673-05:002012-06-27T20:07:23.673-05:00Hi Ashley, yes it works for chocolate cakes, in fa...Hi Ashley, yes it works for chocolate cakes, in fact it works for just about any baked good, brownies, rolls, bread, ect.Morgan Garrisonhttps://www.blogger.com/profile/15783016159429261291noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-86061666434941873252012-06-27T19:41:56.949-05:002012-06-27T19:41:56.949-05:00Thanks so much for posting. I usually use shorteni...Thanks so much for posting. I usually use shortening and flour but its so messy and gets everywhere. Does this work well on chocolate cakes? I did use cocoa instead of flour with the shortening so my cakes wouldn't have a flour film on them.Ashleynoreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-90043404408690977752012-06-27T19:35:01.254-05:002012-06-27T19:35:01.254-05:00Thanks for posting this. I get so tired of having ...Thanks for posting this. I get so tired of having to clean flour off of everything after using shortening and flour in my pans. Does it work well with chocolate cakes? I know I had to use coco instead of flour when doing my pans the old way.Ashleynoreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-70596437373750456212012-05-22T12:34:24.554-05:002012-05-22T12:34:24.554-05:00I store my leftover cake release in a tupperware i...I store my leftover cake release in a tupperware in the fridge. I have yet to have any go bad. It usually takes me a couple of months to run through 1 batch. As long as it is stored in the fridge it should last you a while.Morgan Garrisonhttps://www.blogger.com/profile/15783016159429261291noreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-42188327134270621162012-05-22T12:15:11.457-05:002012-05-22T12:15:11.457-05:00What is the shelf life for this? Thank YouWhat is the shelf life for this? Thank YouAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-716096269969285336.post-6681719389177485842012-04-20T04:28:22.991-05:002012-04-20T04:28:22.991-05:00Estupenda tarta.Felicidades!!Estupenda tarta.Felicidades!! Carmen.Artesanahttps://www.blogger.com/profile/08652411126770581205noreply@blogger.com