Modeling Chocolate

How to Make and Work with Modeling Chocolate

Modeling Chocolate is really easy to make and it is really easy to work with. 

Recipe:

Ingredients:

16 oz chocolate melts

1/2 cup corn syrup

Melt chocolate

Add 1/2 cup corn syrup

Stir together, I poured it out onto wax paper

you will end up with something that looks like this:

I know, it looks a little gross

but it is like a big tootsie roll

Once it is done cooling wrap in saran wrap until ready to use.

Then you can work your magic. I used this modeling chocolate to make a tree for a Halloween cake:

Step 1: Made a base our of wire and floral tape

started putting the modelling chocolate on

Step 2:

Kept adding modeling chocolate until it looked right, shaped it and shaded it.

See, it is really simple to make and work with! Have fun creating new things with modeling chocolate!